A unique combination of taco seasoning and feta cheese works remarkably well in these refreshing tacos. It’s a goodthing you get two per serving, because you won’t want to stop at one! —Athena Russell, Florence, South Carolina.
0.06 cup Miracle whip light or reduced fat mayonnaise
1/4 tablespoon Cider vinegar
1/4 tablespoon Stone Ground Mustard
0.06 teaspoon Pepper
1/2 cup Shredded Red Cabbage
0.06 cup Finely chopped sweet onion
1/4 Banana pepper, finely chopped
1/4 pound Uncooked shrimp , peeled and deveined
1/4 tablespoon Reduced sodium taco seasoning
1/4 tablespoon Olive oil
2 Whole wheat tortillas , warmed
0.13 cup Crumbled Feta Cheese
As required Sliced avocado, optional
Nutrition value
415
calories per serving
20 g Fat31 g Protein26 g Carbs4 g FiberOther
Current Totals
Fat
20g
Protein
31g
Carbs
26g
Fiber
4g
MacroNutrients
Carbs
26g
Protein
31g
Fiber
4g
Fats
Fat
20g
Vitamins & Minerals
Calcium
305mg
Iron
4mg
Vitamin A
314mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
106mcg
Vitamin B12
2mcg
Vitamin C
39mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
103mg
Manganese
1mg
Phosphorus
363mg
Selenium
54mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment