Feta-Dill Chicken Burgers Recipe
Recipe By Taste Of Home
I found fresh ground chicken at the butcher and gave it a whirl on our new grill. The result is these saucy burgers. Everybody went nuts—including my sister-in-law, an amazing cook! Wendy Boughton, Victoria, British Columbia.
3.6
30 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Feta-Dill Chicken Burgers Recipe
- 1/4 Large egg lightly beaten
- 1/4 Large Shallot, Minced
- 1/2 tablespoon Crushed ritz crackers
- 1/2 tablespoon Minced fresh dill
- 3/4 Garlic Cloves, Minced
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/4 pound Ground Chicken
- 0.13 cup Finely crumbled feta cheese
- 1/2 tablespoon Canola oil
- 1 Hamburger buns, split
- As required Refrigerated tzatziki sauce and sliced tomato, optional
Nutrition
value
value
367
calories per serving
27 g Fat27 g Protein7 g Carbs2 g FiberOther
Current Totals
- Fat27g
- Protein27g
- Carbs7g
- Fiber2g
MacroNutrients
- Carbs7g
- Protein27g
- Fiber2g
Fats
- Fat27g
Vitamins & Minerals
- Calcium232mg
- Iron3mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium57mg
- Manganese2mg
- Phosphorus317mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home