Festive Sausage Roll Recipe

Recipe By Great British Chefs

James mackenzie packs his sausage rolls with cranberry, partridge and juniper for a particularly christmassy combination.

4.4
30 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Festive Sausage Roll
plan
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ingredients serve

Ingredients for Festive Sausage Roll Recipe

  • 1 Partridge breasts
  • 37.50 gram Sausage meat
  • 6.25 gram Cranberries
  • 0.06 teaspoon Juniper berries
  • 50 gram Puff pastry
  • 1/4 Egg yolks
  • 1/4 tablespoon Sesame Seeds
  • As required Salt
  • As required Pepper
  • 1 Partridge breasts
  • 37.50 gram Sausage meat
  • 6.25 gram Cranberries
  • 0.06 teaspoon Juniper berries
  • As required Salt
  • As required Pepper
  • 50 gram Puff pastry
  • 1/4 Egg yolks
Nutrition
value
704
calories per serving
49 g Fat13 g Protein50 g Carbs2 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    13g
  • Carbs
    50g
  • Fiber
    2g

MacroNutrients

  • Carbs
    50g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    3mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    127mg
  • Selenium
    35mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs