Spiced Festive Brine For Turkey Or Pork Recipe
Recipe By Great British Chefs
This brine recipe is perfect for meat being served at christmas the combination of cinnamon, clove and orange infuse pork and turkey with incredible flavours, seasoning it to perfection in the process.
4.6
25 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spiced Festive Brine For Turkey Or Pork Recipe
- 1 liter Water
- 100 gram Salt
- 33.33 milliliter Maple syrup
- 33.33 milliliter Whisky
- 0.33 Orange
- 0.33 stick Cinnamon
- 0.33 teaspoon Cloves
- 0.33 teaspoon Allspice berries
- 1 sprig Thyme
- 1 Bay leaves
Nutrition
value
value
243
calories per serving
4 g Fat4 g Protein59 g Carbs24 g FiberOther
Current Totals
- Fat4g
- Protein4g
- Carbs59g
- Fiber24g
MacroNutrients
- Carbs59g
- Protein4g
- Fiber24g
Fats
- Fat4g
Vitamins & Minerals
- Calcium447mg
- Iron5mg
- Vitamin A156mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese8mg
- Phosphorus115mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs