Fennel and cauliflower mash with pan-fried salmon is a healthy and delicious dish that combines the flavors of fennel, cauliflower, and salmon. The fennel and cauliflower are cooked until tender and then mashed together with butter and cream. The salmon is seasoned with salt and pepper and pan-fried until crispy. The dish is then served with the fennel and cauliflower mash as a side. This recipe is perfect for those looking for a nutritious and flavorful meal.