Chicken Marinade Recipe

Recipe By Handle The Heat

My favorite weeknight chicken marinade is loaded with lemon, herb, garlic, and dijon flavors and makes for perfectly light and juicy grilled chicken.

5
29 Rating -
Rate
Non Vegdiet
4hr 20minstotal
5minsPrep
10minsCook
4hr 20m.total
5m.Prep
10m.Cook
Chicken Marinade
plan
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ingredients serve

Ingredients for Chicken Marinade Recipe

  • 1/4 cup Mazola corn oil
  • 1/4 cup Dijon mustard
  • 1 teaspoon Fresh lemon zest
  • 1 tablespoon Chopped fresh rosemary
  • 1 tablespoon Chopped fresh thyme
  • 2 Garlic cloves, minced
  • 0.12 teaspoon Cayenne pepper
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon Freshly ground black pepper
  • 4 Boneless skinless chicken breasts
  • 1-2 tablespoon Fresh lemon juice
Nutrition
value
151
calories per serving
5 g Fat5 g Protein27 g Carbs17 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    5g
  • Carbs
    27g
  • Fiber
    17g

MacroNutrients

  • Carbs
    27g
  • Protein
    5g
  • Fiber
    17g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    583mg
  • Iron
    23mg
  • Vitamin A
    1044mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    150mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    57mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    5mg
  • Phosphorus
    76mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Handle The Heat