My family loves these potatoes. I make a large batch in disposable pans and serve them at all our get-togethers. The holidays aren't the same without them. It's also a super recipe for Christmas morning brunch. Brenda Smith, Curran, Michigan.
0.29 pound Potatoes , peeled and cut into 3/4 inch cubes
0.08 can Condensed cream of potato soup, undiluted
0.08 cup French Onion Dip
0.06 cup 2 milk
0.06 cup Sour cream
0.08 teaspoon Minced Fresh Parsley
1/50 teaspoon Salt
1/50 teaspoon Pepper
0.08 Package process cheese , cubed
As required Additional minced fresh parsley
Nutrition value
101
calories per serving
1 g Fat3 g Protein19 g Carbs3 g FiberOther
Current Totals
Fat
1g
Protein
3g
Carbs
19g
Fiber
3g
MacroNutrients
Carbs
19g
Protein
3g
Fiber
3g
Fats
Fat
1g
Vitamins & Minerals
Calcium
36mg
Iron
1mg
Vitamin A
99mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
68mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment