Fat Spaghetti With Garlic Cherry Tomatoes & Basil Recipe
Recipe By Rachael Ray
4.7
17 Rating -
Rate
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ingredients serve
serve1
Add to Shopping ListIngredients for Fat Spaghetti With Garlic Cherry Tomatoes & Basil Recipe
- 0.06 cup Evoo
- 1.50 piece Large cloves garlic, crushed into coarse sliced
- 3/4 pint Cherry tomatoes halved
- As required Salt
- 1/4 cup Basil leaves
- 1/4 pound 500 grams pici pasta or bucatini pasta
- 1/2 tablespoon Butter
- As required A couple handfuls freshly grated parmigiano reggiano, for tossing and serving
Nutrition
value
value
617
calories per serving
12 g Fat17 g Protein154 g Carbs6 g FiberOther
Current Totals
- Fat12g
- Protein17g
- Carbs154g
- Fiber6g
MacroNutrients
- Carbs154g
- Protein17g
- Fiber6g
Fats
- Fat12g
Vitamins & Minerals
- Calcium138mg
- Iron3mg
- Vitamin A110mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium109mg
- Manganese3mg
- Phosphorus265mg
- Selenium1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray