Fast Fajita Pita Recipe
Recipe By Taste Of Home
"These are perfect for busy days," notes Cathy Bell of Joplin, Missouri.
3.8
20 Rating -
Rate
Non Vegdiet
15minstotal
10minsCook
15m.total
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fast Fajita Pita Recipe
- 1/4 Medium Onion, Sliced
- 1/4 Medium sweet red or green pepper, julienned
- 3/4 teaspoon Fajita Seasoning
- 1/2 tablespoon Olive oil
- 1 Slices deli roast beef, julienned
- 1 Slices Monterey Jack Cheese
- 2 Lettuce leaves
- 1 Pita breads , halved and warmed
- 1/4 Medium tomato, diced
- 1 tablespoon Salsa, optional
- 1 tablespoon Prepared ranch salad dressing, optional
Nutrition
value
value
77
calories per serving
7 g Fat1 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein1g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein1g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium15mg
- Iron1mg
- Vitamin A596mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus18mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home