Ingredients for Farro In Insalata Alla Milanese (Italian Farro Salad) Recipe
1 cup Water
0.38 cup Farro
1 Tomatoes, chopped
1/4 Large onion, chopped
1/2 tablespoon Capers, chopped, or to taste
1/2 Cloves garlic, chopped
2.50 Leaves fresh basil, chopped
Nutrition value
43
calories per serving
< 1 g Fat2 g Protein6 g Carbs5 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
6g
Fiber
5g
MacroNutrients
Carbs
6g
Protein
2g
Fiber
5g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
41mg
Iron
2mg
Vitamin A
1605mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
1mg
Phosphorus
41mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment