Farmers Ranch Potatoes Recipe
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Potatoes are baked in a rich creamy sauce and topped with a cheesy crunchy topping in this side dish casserole. I got this recipe from a farmer's wife who used to serve it to the men-folk with their mid-day meal. I get many requests to make this, especially by my 12-year-old daughter.
3.9
16 Rating -
Rate
Non Vegdiet
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Farmers Ranch Potatoes Recipe
- 2 pound Medium Red Potatoes
- 0.67 cup Sour cream
- 0.67 cup Creamy ranch salad dressing
- 6 Slices Bacon
- 3 tablespoon Chopped Fresh Parsley
- 3/4 cup Shredded Cheddar Cheese
- 1/2 cup Butter melted
- 3/4 cup Shredded Cheddar Cheese
Nutrition
value
value
1255
calories per serving
43 g Fat80 g Protein128 g Carbs28 g FiberOther
Current Totals
- Fat43g
- Protein80g
- Carbs128g
- Fiber28g
MacroNutrients
- Carbs128g
- Protein80g
- Fiber28g
Fats
- Fat43g
Vitamins & Minerals
- Calcium2314mg
- Iron8mg
- Vitamin A1454mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B9277mcg
- Vitamin B122mcg
- Vitamin C308mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium353mg
- Manganese2mg
- Phosphorus1775mg
- Selenium52mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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