Farfalle With Mushrooms And Spinach Recipe

Recipe By Better Homes and Gardens

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3.6
19 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Farfalle With Mushrooms And Spinach
plan
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ingredients serve

Ingredients for Farfalle With Mushrooms And Spinach Recipe

  • 1.38 cup Packaged dried farfalle
  • 1/2 tablespoon Olive oil
  • 1/4 cup Cup chopped onion
  • 1/2 cup Sliced portobello or other fresh mushrooms
  • 1 Cloves garlic, minced
  • 2 cup Fresh baby spinach
  • 1/2 teaspoon Snipped fresh thyme
  • 0.06 teaspoon Black pepper
  • 0.06 cup Shredded parmesan cheese
Nutrition
value
189
calories per serving
10 g Fat11 g Protein13 g Carbs11 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    11g
  • Carbs
    13g
  • Fiber
    11g

MacroNutrients

  • Carbs
    13g
  • Protein
    11g
  • Fiber
    11g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    391mg
  • Iron
    13mg
  • Vitamin A
    8088mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    457mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    102mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    304mg
  • Manganese
    5mg
  • Phosphorus
    181mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens