Finger foods give Thursday extra flair! This recipe is so easy, kids can help prepare it. Serve with sweet-and-sour or hot mustard dipping sauce. —Virginia Rehm, Waynesville, Missouri.
Ingredients for Family-Favorite Turkey Egg Rolls Recipe
1/2 pound Ground Turkey
4.50 cup Coleslaw Mix
3 tablespoon Sesame Seeds
1 tablespoon Reduced Sodium Soy Sauce
2 teaspoon Worcestershire sauce
3/4 teaspoon Ground ginger
1/2 teaspoon Seasoned Salt
12 Egg Roll Wrappers
As required Oil for deep fat frying
As required Sweet and sour sauce
Nutrition value
1335
calories per serving
87 g Fat134 g Protein5 g Carbs7 g FiberOther
Current Totals
Fat
87g
Protein
134g
Carbs
5g
Fiber
7g
MacroNutrients
Carbs
5g
Protein
134g
Fiber
7g
Fats
Fat
87g
Vitamins & Minerals
Calcium
1038mg
Iron
20mg
Vitamin A
97mcg
Vitamin B1
< 1mg
Vitamin B2
1mg
Vitamin B3
6mg
Vitamin B6
2mg
Vitamin B9
371mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
10mg
Copper
2mcg
Magnesium
286mg
Manganese
1mg
Phosphorus
1781mg
Selenium
293mcg
Zinc
18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment