Ingredients for Fall Salad With Crispy Apple Chips Recipe
1/2 Honeycrisp apples
As required Hy vee nonstick olive oil cooking spray
1/2 Boneless skinless chicken breast halves
0.06 C. of honeycrisp apple
0.06 C. of hy vee canola oil
1/2 tablespoon Hy vee apple cider vinegar
1/4 teaspoon Shallot
1/4 teaspoon Fresh parsley
0.13 teaspoon Hy vee kosher sea salt
0.13 teaspoon Hy vee dijon mustard
0.03 teaspoon Hy vee black pepper
2 ounce Hy vee spring salad mix
1/4 Medium radicchio head
0.13 C. of red onion
0.19 C. of hy vee sliced almonds
0.13 C. of hy vee select goat cheese
0.06 C. of dried cherries
Nutrition value
20
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
4g
Fiber
1g
MacroNutrients
Carbs
4g
Protein
< 1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
11mg
Iron
< 1mg
Vitamin A
174mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment