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Recipes
Fall Fried Rice Recipe
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Fall Fried Rice Recipe
Recipe By
Mantitlement
This delicious and hearty fried rice recipe is perfect for soaking up all the flavors of fall
4.7
16 Rating -
Rate
Non Veg
diet
35mins
total
25mins
Prep
10mins
Cook
35m.
total
25m.
Prep
10m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Fall Fried Rice Recipe
1/4 cup
Cooked butternut squash, diced
1/4 cup
Cooked acorn squash, diced
1/2 cup
Cooked white rice, cooled completely
0.13 pound
Pork Sausage
0.03 cup
Pumpkin puree
0.06 cup
Roasted pumpkin seeds
1/4 tablespoon
Soy sauce
1/4
Eggs beaten
1/4 tablespoon
Canola or peanut oil
Nutrition
value
516
calories
per serving
11 g Fat
12 g Protein
92 g Carbs
5 g Fiber
Other
Current Totals
Fat
11g
Protein
12g
Carbs
92g
Fiber
5g
MacroNutrients
Carbs
92g
Protein
12g
Fiber
5g
Fats
Fat
11g
Vitamins & Minerals
Calcium
44mg
Iron
< 1mg
Vitamin A
35mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
146mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Mantitlement