Classic Fajita Veggies Recipe

Recipe By A Couple Cooks

Here’s the best combination of fajita veggies to use with any protein! Mix up a big batch and serve sizzling in a skillet. 

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25minstotal
25m.total
Classic Fajita Veggies
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Ingredients for Classic Fajita Veggies Recipe

  • 3/4 Bell Peppers
  • 1/4 Medium Red Onion
  • 1/2 Portobello Mushrooms
  • 3/4 Garlic Cloves
  • 3/4 tablespoon Olive oil
  • 1/2 teaspoon Cumin
  • 1/4 teaspoon Each chili powder, garlic powder, and smoked paprika
  • 0.38 teaspoon Kosher salt
Nutrition
value
234
calories per serving
13 g Fat11 g Protein18 g Carbs22 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    11g
  • Carbs
    18g
  • Fiber
    22g

MacroNutrients

  • Carbs
    18g
  • Protein
    11g
  • Fiber
    22g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    6mg
  • Vitamin A
    643mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    85mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    147mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    114mg
  • Manganese
    2mg
  • Phosphorus
    344mg
  • Selenium
    3mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks