Baked Eye Of Round Roast Recipe

Recipe By Savory Experiments

This baked eye of round roast is the easiest way to make delicious roast beef in your oven Slice your roast beef and serve with a flavorful gravy made from the drippings.

4.9
23 Rating -
Rate
Non Vegdiet
2hr 30minstotal
30minsPrep
2hr Cook
2hr 30m.total
30m.Prep
2hr Cook
Baked Eye Of Round Roast
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ingredients serve

Ingredients for Baked Eye Of Round Roast Recipe

  • 0.42-1/2 pound Eye of round roast , trimmed
  • 0.17 tablespoon Garlic powder
  • 0.17 tablespoon Ground black pepper
  • 0.33 tablespoon Coarse sea salt
  • 0.17 teaspoon Dried rosemary
  • 0.17 teaspoon Dried rosemary
  • 0.17 teaspoon Dried thyme
  • 0.17 tablespoon Vegetable or canola oil
  • 0.17 Large yellow onion
  • 0.33 cup Low sodium beef broth
Nutrition
value
99
calories per serving
4 g Fat12 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    12g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    2mg
  • Vitamin A
    189mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    78mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments