Extremely Italian Buffet Stew Recipe

Recipe By Better Homes and Gardens

Slow cooker beef roast with vegetables and sauce is an excellent topping for pasta.

4.9
25 Rating -
Rate
Non Vegdiet
9hr 25minstotal
25minsPrep
9hr Cook
9hr 25m.total
25m.Prep
9hr Cook
Extremely Italian Buffet Stew
plan
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ingredients serve

Ingredients for Extremely Italian Buffet Stew Recipe

  • 0.33 pound Boneless beef chuck roast
  • 0.33 Medium onions, cut into 1 in. chunks
  • 0.13 piece 1 large red sweet pepper, cut into
  • 2.33 ounce 1 jar spaghetti sauce
  • 1/4 pound Zucchini, cut into 3/4 in. chunks
  • As required Salt
  • As required Pepper
  • As required Hot cooked spaghetti
Nutrition
value
372
calories per serving
23 g Fat33 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    33g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    33g
  • Fiber
    3g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    4mg
  • Vitamin A
    99mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    348mg
  • Selenium
    18mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens