Extra-Rampy Ramp Risotto is a flavorful and creamy Italian dish made with fresh ramps, Arborio rice, and Parmesan cheese. Ramps, also known as wild leeks, have a unique flavor that is a combination of garlic and onion. This risotto recipe takes advantage of ramps' short season and highlights their delicious taste. The risotto is cooked slowly, allowing the rice to absorb the flavors of the ramps and create a rich and satisfying dish. Serve this Extra-Rampy Ramp Risotto as a main course or as a side dish to complement your favorite meat or fish.