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Everything Stuffing Recipe

Recipe By Taste Of Home

My family goes crazy for this stuffing that I make in the slow cooker. It freezes well so we can enjoy it long after Thanksgiving has passed. —Bette Votral, Bethlehem, Pennsylvania.

4.5
22 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Everything Stuffing
plan
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ingredients serves

serves9
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Ingredients for Everything Stuffing Recipe

  • 1/2 pound Bulk Italian Sausage
  • 4 cup Seasoned stuffing cubes
  • 1.50 cup Crushed cornbread stuffing
  • 1/2 cup Chopped toasted chestnuts or pecans
  • 1/2 cup Minced Fresh Parsley
  • 1 teaspoon Tablespoon minced fresh sage or 1 rubbed sage
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 1.75 cup Sliced baby portobello mushrooms
  • 1 Package sliced fresh shiitake mushrooms
  • 1 Large onion chopped
  • 1 Medium apple, peeled and chopped
  • 1 Celery rib, chopped
  • 3 tablespoon Butter
  • 1 can Chicken Broth
Nutrition
value
204
calories per serving
9 g Fat12 g Protein18 g Carbs15 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    18g
  • Fiber
    15g

MacroNutrients

  • Carbs
    18g
  • Protein
    12g
  • Fiber
    15g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    5mg
  • Vitamin A
    400mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    286mg
  • Selenium
    5mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home