Everything Mashed Potato Casserole Recipe

Recipe By Slurrp

This Everything Mashed Potato Casserole is a delicious and comforting side dish that combines the flavors of classic mashed potatoes with the savory goodness of an everything bagel. Creamy mashed potatoes are mixed with cream cheese, sour cream, and butter, then topped with a crispy everything bagel topping. It's the perfect dish to serve at holiday gatherings or as a comforting side for any meal.

3.6
30 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Everything Mashed Potato Casserole
plan
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ingredients serve

Ingredients for Everything Mashed Potato Casserole Recipe

  • 0.33 pound Potatoes, Peeled And Diced
  • 1/25 cup Unsalted Butter, Divided
  • 0.67 ounce Cream Cheese, Softened
  • 1/25 cup Sour Cream
  • 0.08 teaspoon Garlic Powder
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Black Pepper
  • 0.17 tablespoon Everything Bagel Seasoning
  • 1/25 cup Breadcrumbs

Directions: Everything Mashed Potato Casserole Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C) and grease a casserole dish.
  • STEP 2.In a large pot, bring water to a boil and add peeled and diced potatoes. Cook until tender, then drain.
  • STEP 3.In the same pot, melt butter and add cream cheese, sour cream, garlic powder, salt, and pepper. Stir until well combined and creamy.
  • STEP 4.Add the cooked potatoes back to the pot and mash until smooth and creamy.
  • STEP 5.Transfer the mashed potatoes to the greased casserole dish and spread evenly.
  • STEP 6.In a small bowl, mix together the everything bagel seasoning, breadcrumbs, and melted butter. Sprinkle the mixture over the mashed potatoes.
  • STEP 7.Bake in the preheated oven for 25-30 minutes, or until the top is golden and crispy.
  • STEP 8.Serve hot and enjoy!

Cooking Tips

  • For extra flavor, you can add shredded cheese to the mashed potatoes before baking.
  • If you don't have everything bagel seasoning, you can make your own by combining sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and salt.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Storage and Serving

  • This Everything Mashed Potato Casserole is best served hot and fresh from the oven.
  • It makes a great side dish for holiday meals, potlucks, or family dinners.
  • You can also serve it as a main dish by adding cooked bacon, green onions, and extra cheese on top.
Nutrition
value
155
calories per serving
5 g Fat9 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    9g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    256mg
  • Iron
    < 1mg
  • Vitamin A
    40mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    206mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp