Everything Chicken Wings Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
• STEP 2.In a small bowl, mix together garlic powder, onion powder, sesame seeds, poppy seeds, salt, and pepper.
• STEP 3.Pat the chicken wings dry with paper towels and place them on the prepared baking sheet.
• STEP 4.Sprinkle the spice mixture evenly over the wings, making sure to coat them thoroughly.
• STEP 5.Bake the wings in the preheated oven for 40-45 minutes, or until they are crispy and golden brown.
• STEP 6.Remove the wings from the oven and let them cool for a few minutes before serving.
• STEP 7.Serve the everything chicken wings as an appetizer or main dish, and enjoy!

Cooking Tips

• For extra crispy wings, you can broil them for a few minutes after baking.
• Feel free to adjust the spice mixture to your taste preferences.
• Serve the wings with your favorite dipping sauce, such as ranch or blue cheese.

Storage and Serving

• Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat the wings, place them on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the reheated wings as a snack or alongside a fresh salad for a quick and delicious meal.