Espresso and Sea Salt Cookies Recipe
Recipe By Around My Family Table
You'd never know these delicious espresso and sea salt cookies were gluten free, dairy free, and vegan. moist and full of flavor
4
16 Rating -
Rate
27minstotal
15minsPrep
12minsCook
27m.total
15m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Espresso and Sea Salt Cookies Recipe
- 1 cup Gluten free flour
- 1/2 teaspoon Baking powder
- 1/2 teaspoon Cinnamon
- 1/4 teaspoon Sea salt
- 1/2 cup Vegan butter (i use organic earth balance spread
- 1 tablespoon Espresso powder or instant coffee
- 1/2 cup Powdered sugar
- 1/4 cup A brown sugar
- 3/4 cup Semi sweet chocolate chips
- 1/4 teaspoon A vanilla extract
- 0.13 cup A mashed banana
Nutrition
value
value
1330
calories per serving
64 g Fat16 g Protein170 g Carbs16 g FiberOther
Current Totals
- Fat64g
- Protein16g
- Carbs170g
- Fiber16g
MacroNutrients
- Carbs170g
- Protein16g
- Fiber16g
Fats
- Fat64g
Vitamins & Minerals
- Calcium162mg
- Iron10mg
- Vitamin A24mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9118mcg
- Vitamin B12< 1mcg
- Vitamin C16mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium123mg
- Manganese1mg
- Phosphorus441mg
- Selenium32mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Around My Family Table