This starter course takes inspiration from beef pho, and the refined flavours and additions used. To capture the spices that are within the broth, an easy homemade hoisin sauce includes these aromatic additions.
2.50 gram Chopped fresh coriander, thai basil and mint
4.38 gram Chopped roated peanuts
As required Sriracha
Nutrition value
101
calories per serving
4 g Fat12 g Protein3 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
12g
Carbs
3g
Fiber
3g
MacroNutrients
Carbs
3g
Protein
12g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
53mg
Iron
3mg
Vitamin A
77mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
2mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
2mg
Phosphorus
144mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment