English Peas With Cider Dressing, Goat Cheese And Flowers Recipe

Name: English Peas With Cider Dressing, Goat Cheese And Flowers Recipe
Total time: 30 min
Yield: 4
Cuisine: British

Recipe By Food & Wine

Learn how to make English Peas With Cider Dressing, Goat Cheese And Flowers

4.4

30 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

English Peas With Cider Dressing, Goat Cheese And Flowers

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Ingredients for English Peas With Cider Dressing, Goat Cheese And Flowers Recipe

2 ounce Shelled fresh english peas
1/4 tablespoon Chervil or parsley leaves, plus small sprigs for garnish
As required Kosher salt
As required Pepper
1/2 tablespoon Extra virgin olive oil
1/4 tablespoon Cider vinegar
1/4 tablespoon Apple juice
1/4 tablespoon Chopped mint
3/4 ounce Semi firm goat cheese, such as ticklemore, thinly sliced and at room temperature
1/2 ounce Pea shoots

Nutrition
value

172

calories per serving

10 g Fat9 g Protein12 g Carbs4 g FiberOther

Current Totals

Fat
10g
Protein
9g
Carbs
12g
Fiber
4g

MacroNutrients

Carbs
12g
Protein
9g
Fiber
4g

Fats

Fat
10g

Vitamins & Minerals

Calcium
164mg
Iron
2mg
Vitamin A
80mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
118mg
Selenium
7mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine