Enchilada Pasta Skillet Recipe

Recipe By Dinners, Dishes, And Desserts

Enchilada pasta skillet is a homemade version of hamburger helper with a mexican twist.

4.7
22 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Enchilada Pasta Skillet
plan
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ingredients serve

Ingredients for Enchilada Pasta Skillet Recipe

  • 1/5 pound Lean ground beef
  • 1/5 Packet taco seasoning
  • 0.15 cup Hot water
  • 0.40 can Enchilada sauce
  • 0.40 cup Milk
  • 2.40 ounce Dried pasta, any short cut
  • 0.30 cup Cheddar cheese, shredded
Nutrition
value
572
calories per serving
29 g Fat43 g Protein60 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    43g
  • Carbs
    60g
  • Fiber
    2g

MacroNutrients

  • Carbs
    60g
  • Protein
    43g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    551mg
  • Iron
    3mg
  • Vitamin A
    76mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    662mg
  • Selenium
    19mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dinners, Dishes, And Desserts