Enchilada Chicken Roll Ups Recipe

Recipe By Skinny Taste

These enchilada chicken roll-ups give you authentic enchilada flavor without all the work, calories or fat. and you wont even miss the tortillas

4.4
16 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Enchilada Chicken Roll Ups
plan
Bookmark

ingredients serve

Ingredients for Enchilada Chicken Roll Ups Recipe

  • 0.17 teaspoon Cumin
  • 0.33 teaspoon Dried oregano
  • 0.17 teaspoon Garlic powder
  • 0.08 teaspoon Chili powder
  • 0.17 teaspoon Kosher salt
  • As required Freshly ground black pepper, to taste
  • As required Cooking spray
  • 1.67 ounce 1 can mild red enchilada sauce
  • 0.08 pound 1 a 3 boneless, skinless chicken breasts, cut in 1/2 lengthwise
  • 0.67 ounce 1 can mild green chilis
  • 0.17 cup Reduced fat shredded mexican cheese blend
  • 1 ounce 1 large avocado, yield , cubed
  • As required Chopped cilantro, for garnish
Nutrition
value
137
calories per serving
10 g Fat8 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    8g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Skinny Taste