Enchilada Casserole Recipe

Recipe By Adda Pinch

Enchilada casserole makes a perfect weeknight or weekend meal to serve family and friends. Enchilada casserole is comfort food that feeds those spicy cravings. Get this family favorite enchilada casserole recipe and make it your own!.

3.6
17 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Enchilada Casserole Recipe
plan
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ingredients serve

Ingredients for Enchilada Casserole Recipe Recipe

  • As required olive oil
  • 3/4 medium tortillas
  • 1/4-0.38 pound ground beef
  • 0.13 medium onion diced
  • 1/4 cloves garlic minced
  • 1/4 cup enchilada sauce
  • 0.13-1/4 cup Sour Cream
  • 0.13 cup shredded cheddar cheese
  • 0.13 cup shredded Monterrey Jack cheese
Nutrition
value
365
calories per serving
24 g Fat35 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    35g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    35g
  • Fiber
    3g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    197mg
  • Iron
    4mg
  • Vitamin A
    158mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    406mg
  • Selenium
    20mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Adda Pinch