Enchilada Casserole Recipe

Recipe By Noshing With The Nolands

Meatball soup recipe from this cookbook that i am reviewing. i don't normally do this but i am giving you a second recipe, enchilada casserole.

4.3
25 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Enchilada Casserole
plan
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ingredients serve

Ingredients for Enchilada Casserole Recipe

  • 3-1 inch Corn tortillas, micro warmed
  • 1/2 cup Red or green enchilada sauce, store bought
  • 0.33 cup Diced cooked chicken
  • 1/2 cup Monterey jack or cheddar cheese
  • 0.17 Onion, diced
  • 0.17 cup Shredded lettuce
  • 0.08 cup Sliced black olives
  • 0.17 Tomato, seeded and diced
Nutrition
value
269
calories per serving
8 g Fat19 g Protein27 g Carbs10 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    19g
  • Carbs
    27g
  • Fiber
    10g

MacroNutrients

  • Carbs
    27g
  • Protein
    19g
  • Fiber
    10g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    4mg
  • Vitamin A
    718mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    146mg
  • Manganese
    < 1mg
  • Phosphorus
    335mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Noshing With The Nolands