Empanadas De Queso Con Rajas (Poblano Chile And Cheese Empanadas) Recipe

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Roasted poblano chile pepper and manchego cheese fills these easy empanadas for a vegetarian lunch or dinner that's full of flavor.

4.4
18 Rating -
Rate
Vegdiet
55minstotal
20minsPrep
25minsCook
55m.total
20m.Prep
25m.Cook
Empanadas De Queso Con Rajas (Poblano Chile And Cheese Empanadas)
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ingredients serve

Ingredients for Empanadas De Queso Con Rajas (Poblano Chile And Cheese Empanadas) Recipe

  • 1 Large poblano pepper
  • 1 cup Grated manchego cheese
  • 2 tablespoon Grated manchego cheese
  • 12 Empanada pastry discs
Nutrition
value
457
calories per serving
26 g Fat33 g Protein22 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    33g
  • Carbs
    22g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    22g
  • Protein
    33g
  • Fiber
    < 1g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    844mg
  • Iron
    2mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    167mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    586mg
  • Selenium
    41mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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