Elote Mexican Grilled Corn Pasta Salad With Chicken Recipe

Recipe By Oh Sweet Basil

Oh mama, this is the ultimate summer pasta salad recipes Our elote mexican grilled corn pasta salad with chicken is my new favorite pasta salad recipe and even summer side dish.

4.2
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Elote Mexican Grilled Corn Pasta Salad With Chicken
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ingredients serve

Ingredients for Elote Mexican Grilled Corn Pasta Salad With Chicken Recipe

  • 3/4 Ears of corn husked
  • 0.08 cup Crema *see note for substitution
  • 0.63 tablespoon Lime juice fresh is best
  • 0.13 teaspoon Ground Cumin
  • 0.09 teaspoon Smoked paprika
  • 0.19 teaspoon Chili powder
  • 0.03 teaspoon Black pepper
  • 0.06 teaspoon Salt plus more to taste
  • 0.09 cup Crumbled Cotija Cheese
  • 0.06 Red onion minced
  • 0.06 bunch Cilantro chopped
  • 1 ounce Half a box bowtie pasta, cooked and drained *see note
  • 1/4 Avocados peeled and chopped
  • 0.19 Large Red Bell Peppers Chopped
Nutrition
value
185
calories per serving
6 g Fat11 g Protein33 g Carbs12 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    11g
  • Carbs
    33g
  • Fiber
    12g

MacroNutrients

  • Carbs
    33g
  • Protein
    11g
  • Fiber
    12g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    137mg
  • Iron
    4mg
  • Vitamin A
    1100mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    < 1mg
  • Phosphorus
    201mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Oh Sweet Basil