Elegant Smoked Salmon Strata Recipe

Recipe By Slurrp

This elegant smoked salmon strata is a perfect dish for a special brunch or breakfast. Layers of smoked salmon, creamy cheese, and fluffy eggs are baked together to create a delicious and impressive casserole. The smoky flavor of the salmon pairs perfectly with the richness of the cheese, while the eggs add a light and fluffy texture. Serve this strata with a side of fresh fruit or a green salad for a complete and satisfying meal.

3.9
30 Rating -
Rate
25minstotal
30minsPrep
55minsCook
25m.total
30m.Prep
55m.Cook
Elegant Smoked Salmon Strata
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ingredients serve

Ingredients for Elegant Smoked Salmon Strata Recipe

  • 0.67 Slices Of Bread, Cubed
  • 0.67 ounce Smoked Salmon, Thinly Sliced
  • 0.67 ounce Cream Cheese, Softened
  • 1/2 Large Eggs
  • 0.17 cup Milk
  • 1/25 teaspoon Salt
  • 1/50 teaspoon Black Pepper
  • as per your need Fresh Dill Or Chives, For Garnish

Directions: Elegant Smoked Salmon Strata Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  • STEP 2.In a large bowl, whisk together the eggs, milk, salt, and pepper.
  • STEP 3.Layer half of the bread cubes in the prepared baking dish, followed by half of the smoked salmon and half of the cheese.
  • STEP 4.Repeat the layers with the remaining bread cubes, smoked salmon, and cheese.
  • STEP 5.Pour the egg mixture evenly over the layers in the baking dish.
  • STEP 6.Cover the dish with foil and let it sit in the refrigerator for at least 1 hour or overnight.
  • STEP 7.Bake the strata in the preheated oven for 45-50 minutes, or until the top is golden brown and the center is set.
  • STEP 8.Remove from the oven and let it cool for a few minutes before serving.
  • STEP 9.Garnish with fresh dill or chives, if desired, and serve warm.

Cooking Tips

  • You can use any type of bread for this recipe, such as French bread, sourdough, or whole wheat.
  • Feel free to add additional ingredients to the layers, such as sautéed onions, spinach, or herbs.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • This smoked salmon strata is best served warm.
  • You can reheat individual portions in the microwave or in a preheated oven.
  • Serve with a side of fresh fruit or a green salad for a complete meal.
Nutrition
value
394
calories per serving
21 g Fat25 g Protein25 g Carbs2 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    25g
  • Carbs
    25g
  • Fiber
    2g

MacroNutrients

  • Carbs
    25g
  • Protein
    25g
  • Fiber
    2g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    498mg
  • Iron
    2mg
  • Vitamin A
    90mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    29mg
  • Vitamin B9
    305mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    455mg
  • Selenium
    33mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp