Wine and mushrooms lend elegance to this oh-so-simple pork dish. Use pre-sliced mushrooms and minced garlic to save time. Cleanup is one-pan easy. Kim Gillis, High Falls, New York.
0.17 cup Marsala wine or additional reduced sodium chicken broth
0.83 teaspoon Cornstarch
0.11 cup Reduced Sodium Chicken Broth
Nutrition value
243
calories per serving
5 g Fat20 g Protein26 g Carbs20 g FiberOther
Current Totals
Fat
5g
Protein
20g
Carbs
26g
Fiber
20g
MacroNutrients
Carbs
26g
Protein
20g
Fiber
20g
Fats
Fat
5g
Vitamins & Minerals
Calcium
9mg
Iron
5mg
Vitamin A
64mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
84mg
Manganese
< 1mg
Phosphorus
418mg
Selenium
8mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment