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Elderberry Pie II Recipe

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This pie is pure elderberry with sugar, a hint of lemon juice, and cornstarch stirred in. The top crust is latticed so when you take it from the oven, you can see the beautiful berries and bubbly sauce glisten through it.

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Elderberry Pie II
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Ingredients for Elderberry Pie II Recipe

  • 9 inch 1 recipe pastry for a double crust pie
  • 4 cup Elderberries
  • 1 cup White sugar
  • 3 tablespoon Cornstarch
Nutrition
value
2216
calories per serving
87 g Fat15 g Protein338 g Carbs47 g FiberOther

Current Totals

  • Fat
    87g
  • Protein
    15g
  • Carbs
    338g
  • Fiber
    47g

MacroNutrients

  • Carbs
    338g
  • Protein
    15g
  • Fiber
    47g

Fats

  • Fat
    87g

Vitamins & Minerals

  • Calcium
    279mg
  • Iron
    13mg
  • Vitamin A
    180mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    125mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    216mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    < 1mg
  • Phosphorus
    466mg
  • Selenium
    44mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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