Einkorn Spaghetti Squash Chicken Broccoli Casserole Recipe

Recipe By Everyday Dishes

Our spaghetti squash chicken broccoli casserole is made with einkorn flour so you can feel good about dinner tonight. Bonus, it's super easy to make

4.2
17 Rating -
Rate
Non Vegdiet
1hr 25minstotal
40minsPrep
45minsCook
1hr 25m.total
40m.Prep
45m.Cook
Einkorn Spaghetti Squash Chicken Broccoli Casserole
plan
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ingredients serve

Ingredients for Einkorn Spaghetti Squash Chicken Broccoli Casserole Recipe

  • 1/4 pound Chicken breast
  • As required Salt and pepper, to taste
  • 0.38 tablespoon Unsalted butter
  • 0.03 teaspoon Salt
  • 0.06 Yellow onion, diced
  • 0.38 tablespoon All purpose einkorn flour
  • 1/4 cup Milk
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Paprika
  • 1/4 cup Cheese, shredded, such as sharp cheddar, monterey jack or mexican blend
  • 0.03 cup Parmesan cheese, grated
  • 0.38 cup Spaghetti squash, cooked
  • 1/2-0.63 cup Broccoli, chopped small
Nutrition
value
360
calories per serving
17 g Fat33 g Protein18 g Carbs5 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    33g
  • Carbs
    18g
  • Fiber
    5g

MacroNutrients

  • Carbs
    18g
  • Protein
    33g
  • Fiber
    5g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    197mg
  • Iron
    2mg
  • Vitamin A
    109mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    366mg
  • Selenium
    27mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Everyday Dishes