Eggplant Bake With Spaghetti Sauce And Cheese Recipe

Recipe By The Spruce Eats

Prepared spaghetti sauce makes this an easy dish to fix. Serve with hot cooked spaghetti, linguine, or your favorite pasta and a tossed salad. The eggplant and vegetables are roasted then layered in a baking dish with the sauce and melty mozzarella cheese. It's a delicious way to enjoy eggplant

4.1
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Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Eggplant Bake With Spaghetti Sauce And Cheese
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Ingredients for Eggplant Bake With Spaghetti Sauce And Cheese Recipe

  • 3/4 tablespoon Olive oil
  • 1/2 Small eggplants
  • dash Dash Salt
  • dash Dash pepper
  • 1/2-3/4 tablespoon Olive oil
  • 1/4 Jar spaghetti sauce
  • 1/2 cup Part Skim Mozzarella Cheese
Nutrition
value
394
calories per serving
30 g Fat18 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    18g
  • Carbs
    13g
  • Fiber
    0g

MacroNutrients

  • Carbs
    13g
  • Protein
    18g
  • Fiber
    0g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    432mg
  • Iron
    1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    313mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats