Eggplant Masala Paratha Recipe

Name: Eggplant Masala Paratha Recipe
Total time: 90 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Eggplant Masala Paratha is a delicious Indian recipe served as a Breakfast.

3.7

24 Rating -

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1hr 30minstotal

1hr 30m.total

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Ingredients for Eggplant Masala Paratha Recipe

1/4 Large Eggplant
1/2 Tomatoes
1/4 Onion
1.25 Garlic Cloves
1/4 Green chilli
1/4 teaspoon Red chilli powder
1/4 tablespoon Coriander powder
0.13 teaspoon Turmeric powder
0.13 teaspoon Aamchoor powder
0.06 teaspoon Shahjeera
0.13 teaspoon Cumin seeds
0.06 teaspoon Asafetida powder
As required Salt
As required Oil
1/2 tablespoon Coriander leaves
As required For Paratha
1/2 cup Whole Wheat Flour
1/4 cup Yogurt
As required Salt

Nutrition
value

369

calories per serving

3 g Fat13 g Protein71 g Carbs8 g FiberOther

Current Totals

Fat
3g
Protein
13g
Carbs
71g
Fiber
8g

MacroNutrients

Carbs
71g
Protein
13g
Fiber
8g

Fats

Fat
3g

Vitamins & Minerals

Calcium
157mg
Iron
5mg
Vitamin A
1359mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
35mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
113mg
Manganese
3mg
Phosphorus
153mg
Selenium
11mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi