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Recipes
Eggplant & Lentil Fritters Recipe
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Eggplant & Lentil Fritters Recipe
Recipe By
Honest Cooking
An easy low-fat answer to veggie sliders.
4.2
12 Rating -
Rate
Veg
diet
30mins
total
20mins
Prep
10mins
Cook
30m.
total
20m.
Prep
10m.
Cook
plan
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1
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Ingredients for Eggplant & Lentil Fritters Recipe
1/4
Medium Eggplant
1/4 cup
Green lentils, boiled
0.13 cup
Red pepper, finely chopped
0.13
Onion, finely chopped
1/2
Cloves of garlic, crushed
1/4 teaspoon
Cumin powder
1/4 tablespoon
Coriander powder
0.13 teaspoon
Curry powder
1 tablespoon
Rolled oats
1/2 tablespoon
Olive oil
Nutrition
value
236
calories
per serving
8 g Fat
13 g Protein
27 g Carbs
11 g Fiber
Other
Current Totals
Fat
8g
Protein
13g
Carbs
27g
Fiber
11g
MacroNutrients
Carbs
27g
Protein
13g
Fiber
11g
Fats
Fat
8g
Vitamins & Minerals
Calcium
83mg
Iron
6mg
Vitamin A
365mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
88mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
2mg
Phosphorus
162mg
Selenium
30mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Honest Cooking