Eggplant in sweet and sour sauce Recipe
Recipe By Better Butter
It is an indo chinese recipe.
3.8
21 Rating -
Rate
Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Eggplant in sweet and sour sauce Recipe
- 1/4 Eggplant
- 1/2 onion cutted in quartered
- 3/4 Dry red chilli teared
- 0.13 teaspoon Black pepper
- 1/2 tablespoon tomato ketchup
- 1/4 teaspoon White Vinegar
- 1 tablespoon cornflour mixed in 1/4 cup water
- As required Spring onion green for garnish
- 1/2 tablespoon Oil
- As required For tomato stock
- 1/2 onion quartered
- 1 tomato large chopped
- 0.19 teaspoon ginger garlic paste
Nutrition
value
value
182
calories per serving
8 g Fat6 g Protein20 g Carbs12 g FiberOther
Current Totals
- Fat8g
- Protein6g
- Carbs20g
- Fiber12g
MacroNutrients
- Carbs20g
- Protein6g
- Fiber12g
Fats
- Fat8g
Vitamins & Minerals
- Calcium65mg
- Iron5mg
- Vitamin A2458mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9124mcg
- Vitamin B120mcg
- Vitamin C84mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium135mg
- Manganese< 1mg
- Phosphorus113mg
- Selenium10mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter