Ingredients for Eggplant Fries With Marinara Sauce Recipe
1.38 pound Italian eggplant
1/4 tablespoon Kosher salt
1.38 cup Rice flour
1/4 tablespoon Sea Salt, Divided
0.13 teaspoon Garlic powder
0.13 teaspoon Onion powder
1/4 teaspoon Dry Oregano
1/4 teaspoon Dry Basil
As required Vegetable Or Canola Oil For Frying
Nutrition value
1157
calories per serving
7 g Fat30 g Protein236 g Carbs32 g FiberOther
Current Totals
Fat
7g
Protein
30g
Carbs
236g
Fiber
32g
MacroNutrients
Carbs
236g
Protein
30g
Fiber
32g
Fats
Fat
7g
Vitamins & Minerals
Calcium
166mg
Iron
15mg
Vitamin A
919mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
216mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
313mg
Manganese
4mg
Phosphorus
624mg
Selenium
< 1mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment