Ingredients for Eggless Tutti Frutti Nut Cake Recipe
3/4 cup All purpose flour
3/4 teaspoon Baking powder
1/4 teaspoon Baking soda
0.38 cup Sugar
0.13 cup Vegetable oil + 1 tbsp + 1 tbsp
0.13 cup Milk
0.13 cup Water
0.13 cup Yougurt
1/2 tablespoon Apple cider vinegar
1.50 tablespoon Tutti frutti
1 tablespoon Raisins
Nutrition value
881
calories per serving
64 g Fat9 g Protein69 g Carbs5 g FiberOther
Current Totals
Fat
64g
Protein
9g
Carbs
69g
Fiber
5g
MacroNutrients
Carbs
69g
Protein
9g
Fiber
5g
Fats
Fat
64g
Vitamins & Minerals
Calcium
132mg
Iron
4mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
12mg
Copper
< 1mcg
Magnesium
90mg
Manganese
< 1mg
Phosphorus
193mg
Selenium
11mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment