Fluffy and moist, these eggless buttery red velvet cuppies are my favorite. Finally nailed it!!!! these deep red vanilla cake with a light taste of chocolate, topped with cream cheese frosting are easy to whip up for your next get-together.
Ingredients for Eggless red velvet cupcakes Recipe
0.15 cup maida
1/10 tablespoon Cocoa Powder
1/10 teaspoon red color
1/20 cup Powdered Sugar
1/10 teaspoon baking powder
1/20 teaspoon baking soda
1/10 cup Milk
1/10 tablespoon Vinegar
0.03 cup rd melted butter
0.15 teaspoon Vanilla essence , pinch of salt
Nutrition value
168
calories per serving
4 g Fat4 g Protein28 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
4g
Carbs
28g
Fiber
2g
MacroNutrients
Carbs
28g
Protein
4g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
44mg
Iron
< 1mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment