STEP 1.Except butter & bread mix everything in a bowl.
STEP 2.Heat a tawa & 1 tsp butter.
STEP 3.Dip a bread slice in custard milk.
STEP 4.Transfer onto tawa.
STEP 5.Cook for 30 sec.
STEP 6.Add 1 tsp butter on top & turn over the bread.
STEP 7.Cook other side too till red & crisp.
STEP 8.Serve hot with drizzle of honey.
Nutrition value
209
calories per serving
10 g Fat7 g Protein23 g Carbs1 g FiberOther
Current Totals
Fat
10g
Protein
7g
Carbs
23g
Fiber
1g
MacroNutrients
Carbs
23g
Protein
7g
Fiber
1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
332mg
Iron
9mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
230mg
Selenium
9mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment