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Eggless Cornmeal Cranberries Scones Recipe

Recipe By Bawarchi

Eggless Cornmeal Cranberries Scones is a delicious Continental recipe served as a Dessert.

3.8
15 Rating -
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Vegdiet
45minstotal
45m.total
Eggless Cornmeal Cranberries Scones
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Ingredients for Eggless Cornmeal Cranberries Scones Recipe

  • 1/2 cup All purpose flour
  • 1/4 cup Cornmeal
  • 3/4 tablespoon Vegetable Shortening
  • 1/4 cup Sugar
  • 3/4 teaspoon egg replacer powder + 4tbsp warm water
  • 0.06 cup Cranberries
  • 1/4 teaspoon Baking powder
  • 0.13 teaspoon Baking soda
  • 1/2 tablespoon Canola Oil
  • 1/2 teaspoon Milk
Nutrition
value
312
calories per serving
18 g Fat3 g Protein36 g Carbs1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    3g
  • Carbs
    36g
  • Fiber
    1g

MacroNutrients

  • Carbs
    36g
  • Protein
    3g
  • Fiber
    1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi