Eggless butterless cup cake Recipe
Recipe By Better Butter
Cup cake with frosting. It is eggless and butterless. Very fluffy and light.
3.9
27 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Eggless butterless cup cake Recipe
- 1/10 cup 1/2 flour
- 1/10 cup Granulated sugar
- 1/20 cup Cocoa powder
- 1/10 teaspoon Baking powder
- 1/20 cup Vegetable Oil
- 1/10 teaspoon Vanilla extract
- 1/10 cup Water
- 0.30 tablespoon White Vinegar
- As required For ganache
- 10 gram Dark chocolate
- 1/5 tablespoon Fresh cream
- 1/5 tablespoon Whipped cream
Nutrition
value
value
290
calories per serving
20 g Fat2 g Protein25 g Carbs< 1 g FiberOther
Current Totals
- Fat20g
- Protein2g
- Carbs25g
- Fiber< 1g
MacroNutrients
- Carbs25g
- Protein2g
- Fiber< 1g
Fats
- Fat20g
Vitamins & Minerals
- Calcium8mg
- Iron1mg
- Vitamin A59mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium8mg
- Manganese0mg
- Phosphorus43mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter