Eggless Black Forest Cake Recipe

Recipe By Tarla Dalal

Do you generally end up ordering black forest cake from the bakers because you think it takes too long to make? Next time, just bring home (or make by yourself) a chocolate sponge, and you can prepare the black forest cake right in your kitchen and that too within minutes. The sugar-soaked cake gets a creamy twist and tangy notes from the layer of whipped cream and cherries, while it derives a none-can-refuse-me look from the garnish of chocolate curls and juicy cherries. Go for dark chocolate curls, for additional eye appeal. Serve this delicious cake on occassions like christmas, children's day, valentine's day and thanksgiving to make them all the more special.

4.3
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15minstotal
15m.total
Eggless Black Forest Cake
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ingredients serve

Ingredients for Eggless Black Forest Cake Recipe

  • 3/4 cup Water
  • 1/2 cup Sugar
  • 1 Readymade chocolate sponge cake
  • 4 cup Whipped cream
  • 14-16 Canned cherries, cut into halves
  • 1.25 cup Chocolate curls
Nutrition
value
1350
calories per serving
70 g Fat12 g Protein164 g Carbs4 g FiberOther

Current Totals

  • Fat
    70g
  • Protein
    12g
  • Carbs
    164g
  • Fiber
    4g

MacroNutrients

  • Carbs
    164g
  • Protein
    12g
  • Fiber
    4g

Fats

  • Fat
    70g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    10mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    91mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    0mg
  • Phosphorus
    468mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal