Egg Salad with Spinach and Feta Recipe

Recipe By We Are Not Martha

This egg salad with spinach is a little bit healthier thanks to the addition of greek yogurt and spinach but it also involves two kinds of cheese for extra deliciousness

3.9
13 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Egg Salad with Spinach and Feta
plan
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ingredients serve

Ingredients for Egg Salad with Spinach and Feta Recipe

  • 1.50 Hardboiled eggs
  • 0.08 cup Crumbled feta cheese
  • 0.06 cup Grated parmesan cheese
  • 0.08 cup Greek yogurt
  • 0.13 cup Frozen spinach, thawed and drained
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 0.13 teaspoon Red pepper flakes
Nutrition
value
191
calories per serving
10 g Fat17 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    17g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    17g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    211mg
  • Iron
    3mg
  • Vitamin A
    507mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    258mg
  • Selenium
    40mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By We Are Not Martha