Spicy fried rice made with scrambled egg to serve your taste buds.A few simple tricks and easily available ingredients are all you need to make restaurant style egg fried rice at home!
STEP 1.mix well and garnish with some spring onions
Nutrition value
2541
calories per serving
26 g Fat64 g Protein501 g Carbs19 g FiberOther
Current Totals
Fat
26g
Protein
64g
Carbs
501g
Fiber
19g
MacroNutrients
Carbs
501g
Protein
64g
Fiber
19g
Fats
Fat
26g
Vitamins & Minerals
Calcium
208mg
Iron
31mg
Vitamin A
25mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
137mcg
Vitamin B12
0mcg
Vitamin C
33mg
Vitamin E
3mg
Copper
2mcg
Magnesium
445mg
Manganese
6mg
Phosphorus
1218mg
Selenium
43mcg
Zinc
11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment