Egg-Free Brownies Recipe
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These brownies are delightful even without eggs. For vegan brownies just substitute soy based margarine for the butter.
4.4
27 Rating -
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Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Egg-Free Brownies Recipe
- 0.17 cup All-purpose flour
- 1/2 cup Water
- 1/4 cup Butter
- 0.33 cup Unsweetened cocoa powder
- 1 cup White sugar
- 1/2 teaspoon Vanilla extract
- 1 cup All-purpose flour
- 1.25 teaspoon Baking powder
- 1/4 teaspoon Salt
Nutrition
value
value
1227
calories per serving
49 g Fat13 g Protein182 g Carbs10 g FiberOther
Current Totals
- Fat49g
- Protein13g
- Carbs182g
- Fiber10g
MacroNutrients
- Carbs182g
- Protein13g
- Fiber10g
Fats
- Fat49g
Vitamins & Minerals
- Calcium91mg
- Iron8mg
- Vitamin A394mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B123mcg
- Vitamin C7mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus239mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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