Egg Dosa Recipe

Recipe By Tarla Dalal

An off-beat breakfast dish that will sweep you all off your feet Spread dosa batter on the griddle, break and egg over it, sprinkle a little coconut and cook, to get a healthy and filling breakfast. The egg dosa is not only healthy but extremely tasty, with the creaminess of egg and the crunch of grated coconut. A wonderful start to the day, this egg dosa will be loved by kids and adults. Try other egg-based recipes like omelette sandwich on a tawa or spanish omelette.

4.1
11 Rating -
Rate
Eggdiet
20minstotal
20m.total
Egg Dosa
plan
Bookmark

ingredients serve

Ingredients for Egg Dosa Recipe

  • 1 Eggs
  • 0.33 cup Dosa batter
  • 1 tablespoon Grated coconut
  • As required Salt
  • As required Oil for cooking
  • As required Coconut chutney
Nutrition
value
122
calories per serving
10 g Fat7 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    7g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    7g
  • Fiber
    1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Tarla Dalal